Potato & Green Bean Salad Recipe Video – Laura Vitale “Laura In The Kitchen” Episode 36

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To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

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Twitter: @Lauraskitchen

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20 COMMENTS

  1. I just made a recipe like this, except I didn't have balsamic vinegarette, so I instead made some Italian dressing mix with olive oil, red wine vinegar, lemon juice, sugar, herbs, salt, pepper, and garlic. The potatoes got a little mushy though, so I wasn't able to really toss it well. The potatoes were the runts from my garden, the green beans were frozen green beans I had for quite some time.

  2. I just made this dish for the first time and I'm eating it right now.  Simple, quick, tastes good.  This recipe is a keeper.  
    Many thanks, Laura.  A pretty girl who's a good cook — lucky husband !

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